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The Definitive Guide to the Best Pizza in the Bronx: A 2020 Throwback

Craving a slice of the best pizza in the Bronx? Year 2020 might feel like a lifetime ago, but the borough’s pizza scene was already legendary, brimming with hidden gems and established institutions. This isn’t just a list; it’s a deeply researched journey back in time to uncover the pizzerias that defined the Bronx’s pizza excellence in 2020. We’ll explore what made them special, from the crispy crusts to the tangy sauces and the unique atmospheres that made each bite memorable. Whether you’re a longtime Bronx resident or a pizza aficionado looking to explore culinary history, this guide will deliver a slice of nostalgia and uncover the enduring appeal of the best pizza in the Bronx, circa 2020. Our mission is to give you the most comprehensive and expertly curated guide to the pizzerias that were at the top of their game that year.

A Bronx Pizza Odyssey: Defining the 2020 Landscape

Before diving into specific pizzerias, it’s crucial to understand the context of the Bronx pizza scene in 2020. The borough has always been a melting pot of cultures, and this diversity is reflected in its culinary offerings. Pizza in the Bronx is more than just a meal; it’s a tradition, a source of pride, and a reflection of the community’s spirit. In 2020, the pizza landscape was characterized by a mix of classic, family-owned establishments that had been serving up slices for generations, alongside newer, more innovative pizzerias that were pushing the boundaries of traditional pizza-making. Many places were experimenting with different doughs, sauces, and toppings, but the focus on quality ingredients and authentic flavors remained constant.

The year 2020 also presented unique challenges, most notably the COVID-19 pandemic. Many restaurants, including pizzerias, had to adapt quickly to survive. This meant a greater emphasis on takeout and delivery services, as well as implementing strict safety protocols to protect both staff and customers. Despite these challenges, the Bronx pizza scene remained resilient, continuing to provide comfort and joy to residents during a difficult time.

What defined the “best” pizza in the Bronx in 2020? Several factors contributed. First and foremost was the quality of the ingredients. The best pizzerias used fresh, high-quality ingredients, from the tomatoes in the sauce to the mozzarella cheese and the toppings. The dough was also crucial. The ideal crust was crispy on the outside, yet soft and chewy on the inside. The sauce needed to be flavorful and well-balanced, not too sweet or too acidic. Finally, the overall experience mattered. The best pizzerias offered a welcoming atmosphere, friendly service, and a sense of community.

Key Elements of a Bronx Masterpiece: The Anatomy of a Perfect Slice

Let’s dissect the core components that made for a truly exceptional pizza experience in the Bronx of 2020. This goes beyond just taste; it’s about the artistry and dedication that went into each slice.

The Dough: A proper Bronx pizza dough starts with high-quality flour, often a blend of different types to achieve the perfect texture. The dough-making process involves careful attention to hydration, fermentation time, and temperature control. Many pizzerias used a slow-fermentation process, which allowed the dough to develop a deeper, more complex flavor. The result was a crust that was both crispy and chewy, with a slight tang.
The Sauce: The sauce is the heart and soul of any pizza. In the Bronx, the best pizzerias used a simple, yet flavorful sauce made from fresh, ripe tomatoes. The tomatoes were typically crushed or pureed, then seasoned with garlic, oregano, basil, and a touch of salt and pepper. The sauce was cooked slowly to allow the flavors to meld together. The best sauces were slightly sweet, slightly acidic, and bursting with tomato flavor.
The Cheese: Mozzarella cheese is the classic choice for pizza, and the best pizzerias in the Bronx used high-quality mozzarella, either fresh or low-moisture. Fresh mozzarella had a creamy, milky flavor and a soft, delicate texture. Low-moisture mozzarella was more firm and had a slightly sharper flavor. Both types of mozzarella melted beautifully and created a gooey, cheesy layer on top of the pizza.
The Toppings: While a classic Margherita pizza with just sauce, cheese, and basil is a staple, the best pizzerias in the Bronx offered a wide variety of toppings to suit every taste. Popular choices included pepperoni, sausage, mushrooms, onions, peppers, and olives. The best toppings were fresh, high-quality, and cooked to perfection.
The Bake: The baking process is the final step in creating a perfect pizza. The best pizzerias used a high-temperature oven, typically a wood-fired or gas-fired oven, to cook the pizza quickly and evenly. The high heat created a crispy crust and melted the cheese to perfection. The pizza was typically baked for just a few minutes, until the crust was golden brown and the cheese was bubbly.

Spotlight on Excellence: Top Pizzerias in the Bronx (2020)

Now, let’s delve into some of the pizzerias that stood out in 2020. These establishments consistently delivered exceptional pizza, earning them a loyal following and a reputation for excellence.

Louie & Ernie’s Pizza

A Bronx institution, Louie & Ernie’s was renowned for its classic, no-frills pizza. Their focus was on quality ingredients and traditional techniques. The crust was thin and crispy, the sauce was tangy and flavorful, and the cheese was perfectly melted. Their sausage pizza was a particular standout, featuring homemade sausage with a spicy kick. The atmosphere was casual and welcoming, making it a favorite among locals.

Zero Otto Nove

Offering a taste of Naples in the Bronx, Zero Otto Nove was known for its authentic Neapolitan-style pizza. Their dough was made with imported Italian flour and fermented for a long time, resulting in a light, airy crust. The sauce was made with San Marzano tomatoes, known for their sweetness and acidity. Their pizzas were cooked in a wood-fired oven, giving them a smoky flavor and a slightly charred crust. The atmosphere was rustic and charming, reminiscent of a traditional Italian trattoria.

Full Moon Pizza

Full Moon Pizza was a popular spot for its creative and innovative pizza creations. They offered a wide variety of toppings, including gourmet cheeses, roasted vegetables, and artisanal meats. Their pizzas were known for their bold flavors and unique combinations. The crust was thin and crispy, and the sauce was flavorful and well-balanced. The atmosphere was modern and trendy, making it a popular spot for young professionals.

Tosca Marquee Pizza

A local favorite, Tosca Marquee Pizza was known for its consistently delicious pizza and friendly service. They offered a wide variety of pizzas, from classic New York-style to Sicilian-style. Their crust was thick and chewy, and the sauce was rich and flavorful. Their pizzas were topped with generous amounts of cheese and toppings. The atmosphere was casual and family-friendly, making it a popular spot for families with children.

Mario’s Restaurant

While technically a restaurant with a broader menu, Mario’s was legendary for its pizza. The old-school Italian eatery served up pies that were consistently ranked among the best in the borough. The key was their commitment to tradition and time-tested recipes. The pizza was simple, yet satisfying, and the atmosphere was steeped in history.

The Enduring Appeal: Why Bronx Pizza Remains a Culinary Icon

Even looking back at 2020, it’s clear that the best pizza in the Bronx represents more than just a delicious meal. It’s a cultural icon, a symbol of community, and a testament to the borough’s rich history. The pizzerias mentioned above, along with countless others, played a vital role in shaping the Bronx’s culinary identity. Their commitment to quality, tradition, and innovation ensured that the Bronx remained a pizza lover’s paradise.

The Bronx pizza scene continues to evolve, with new pizzerias opening and existing ones experimenting with new flavors and techniques. However, the core values that defined the best pizza in the Bronx in 2020 – quality ingredients, authentic flavors, and a sense of community – remain as important as ever. Whether you’re a longtime Bronx resident or a visitor from afar, be sure to explore the borough’s pizza scene and discover the magic for yourself.

Experiencing the Best: How to Relive the 2020 Bronx Pizza Scene

While time travel isn’t yet possible, here are some ways to capture the essence of the best pizza in the Bronx from 2020:

Visit the Still-Standing Legends: Many of the pizzerias mentioned earlier are still thriving. Check their current menus and hours, and plan a visit to experience their classic pies.
Explore Online Reviews and Archives: Dive into online reviews and articles from 2020 to get a sense of the buzz and opinions surrounding different pizzerias.
Talk to Locals: Ask longtime Bronx residents about their favorite pizza memories from 2020. They can offer valuable insights and recommendations.
Recreate the Experience at Home: Try your hand at making your own Bronx-style pizza using traditional recipes and high-quality ingredients.

A Slice of Nostalgia: Remembering the Bronx’s Pizza Greats

The year 2020 may be in the past, but the legacy of the best pizza in the Bronx lives on. The pizzerias that defined the borough’s pizza scene in 2020 set a high standard for quality, flavor, and community. Whether you’re craving a classic New York-style slice or an innovative Neapolitan-inspired pie, the Bronx has something to offer every pizza lover. So, take a journey back in time and rediscover the magic of the best pizza in the Bronx. Share your favorite Bronx pizza memories from 2020 in the comments below – let’s celebrate the borough’s enduring pizza legacy.